Place 2 scoops of ice cream, frozen yoghurt or other base product into the mixing bowl.
(approx. 60g scoop)
Add your customers choice of fruits, berries or nuts into the mixing bowl on top of ice cream. (approx. 40g scoop)
Please note: Large fruits such as banana, melon, kiwifruit need to be pre-diced before freezing and putting into the blender.